Fork and Flare Elevates Charcuterie Boards and Grazing Tables Across Orange Countys Entertaining Scene
Fork and Flare Charcuterie and Grazing Tables, founded by Kelsey Lynne in Costa Mesa, redefines Orange County entertaining with artisanal charcuterie boards, grazing tables, and workshops that blend local flavor, creative design, and community connection across Southern California.
Costa Mesa, CA, United States, 8th Oct 2025 – – Fork and Flare Charcuterie and Grazing Tables is revolutionizing entertaining throughout all of Southern California through custom charcuterie boards, grazing tables, and event catering that unite individuals through flavor, texture, and presentation. Established by local entrepreneur and food stylist Kelsey Lynne, the company is Orange County’s signature representative for contemporary grazing experiences, raising the bar for creativity and presentation for its in...